Fatty Acids & Lipid Analysis Course

27 Feb 2020 9am - 28 Feb 2020 2pm

The James Hutton Institute, Dundee, Scotland.

Dates to be confirmed.

Lipid course attendees

Hosted annually by James Hutton Limited, the Fatty Acids and Lipids - Chemistry, Biology and Analysis Course, takes place at the James Hutton Institute, Dundee, Scotland, with presenters Mr Peter Clough, Dr Gary Dobson, Dr Charlie Scrimgeour & Professor Terry Smith, and attracts attendees from the world over.

The course is designed for those working with lipids in the food, oleochemical, cosmetic and pharmaceutical industries, as well as in academia, and will provide an introduction to the chemistry, physics, biochemistry and analysis of lipid molecules. 

To register an interest in the next course, please email

Presenters

Peter Clough
Peter Clough
Consultant
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Dr Gary Dobson
Dr Gary Dobson
Research Scientist
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Charlie Scrimgeour
Dr Charlie Scrimgeour
Consultant
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Terry Smith
Terry Smith
Principle Investigator of the TKS Group, St Andrews University
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